Cinnamon

Simplicity is the
key-word

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Bakery

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Gastronomy

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Ice Cream

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Pastry

New smart blast chillers

Cinnamon, a simple and smart solution for chilling/ freezing.

The pluses of
Cinnamon series:

SHOCK FREEZING

Two shock freezing modalities SOFT and HARD, to select depending on the product.
At the end of each working cycle, the automatic conservation of the food is set at -25°C.

BLAST CHILLING

Two blast chilling modalities, SOFT or HARD, to obtain the best result for the product inside the chamber. Simple and performant, Cinnamon fits every customer need and every application sector.
Each cycle will end with automatic conservation phase at +2°C.

NEW HEATED CORE PROBE

USB DRIVE INCLUDED 

DEEP-FORMED INTERNAL FLOOR FOR AN EASY CLEANING 

NEW CAPACITIVE TOUCH CONTROL PANEL 

CM5

Capacity 5 trays GN 1/1 or 5 trays 600 x 400
65°C > 3°C 21 kg
65°C > -18°C 15 kg
Dimensions 790x840x850 mm
Voltage 230V/1n/50 Hz
Refrigerant gas R290
Download the data sheet

CM10

Capacity 10 trays GN 1/1 or 10 trays 600 x 400
65°C > 3°C 32 kg
65°C > -18°C 21 kg
Dimensions 790x890x1800 mm
Voltage 230V/1n/50 Hz
Refrigerant gas R290
Download the data sheet

CM15

Capacity 15 trays GN 1/1 or 15 trays 600 x 400
65°C > 3°C 45 kg
65°C > -18°C 30 kg
Dimensions 790x890x1950 mm
Voltage 230V/1n/50 Hz
Refrigerant gas R290
Download the data sheet

Tecnomac products application sectors

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